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Mar 2, 2020 at 17:19 comment added Glen Yates @user45266 I am confused, what is wrong with fried apples?
Mar 2, 2020 at 9:05 comment added LosManos @GlenYates Fried apples are called pommes confites but then then they are slowly fried in butter. Used for tarte tatin if I am not incorrect. Deep fried apples lack a French name AFAIK.
Mar 2, 2020 at 9:02 comment added LosManos @GlenYates Since there is no canonical way to describe the dish I used the "international" word for it. (fries/french fries (am.eng), chips (br.eng.), finger chips (in.eng)
Mar 1, 2020 at 6:59 comment added Robyn A sausage would work very well too - raw or cooked - but might result in even more complaints than the chips. wired.com/2010/02/korean-iphone-stylus-its-made-of-meat
Feb 29, 2020 at 17:58 comment added Aleksandr Hovhannisyan This answer goes really well with @Magmatic's suggestion to bring a knife.
Feb 29, 2020 at 2:11 comment added user45266 @GlenYates For the most part, the Americans call fried apples "deeply wrong" :)
Feb 29, 2020 at 1:30 comment added 11684 @GlenYates If you call the side of a river “bank”, what do you call the company you have store your money?
Feb 28, 2020 at 22:00 comment added Glen Yates And one more thing... If the French call French Fries pomme frite, what do they call fried apples?
Feb 28, 2020 at 19:19 comment added Glen Yates Your entire post is in English except "pomme frite". In English that would be "chip" - UK or "French fry" - US
Feb 28, 2020 at 16:32 comment added Stephie Great. Now we have oily food residue on the buttons, which provides a breeding ground for additional bacteria, viruses and fungi. At least this emphasizes the usefulness of hand washing suggested in another answer.
Feb 28, 2020 at 9:12 history edited LosManos CC BY-SA 4.0
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Feb 28, 2020 at 9:00 review First posts
Feb 28, 2020 at 18:20
Feb 28, 2020 at 8:58 history answered LosManos CC BY-SA 4.0